TAKE HOME MEALS
FLASH SOUP SATURDAYS NOV 10 & DEC 1:
email or call with questions: email@example.com or 802-498-8534
Saturday, November 10th
Buttercup Squash Curry Soup with ginger and coconut milk
Mycoimmunity Soup with local mushrooms, ginger, garlic, greens, squash or carrots
Red lentil with asparagus, red cabbage and spinach
Plain dosa ($4.95) or samosa ($4.75)
Limited communal seating will be available from 11-4 in upstairs office, so come in and have a bowl and a snack. Treats available as well.
Email pre-orders for take home quantities, specify preferred pick up time.
1/2 gallon - $23.00
1 quart - $11.90
1 pint - $5.95
*Jar deposit $1.00 or bring your own.
Saturday, December 1st
Save the date:) Menu to be determined additional email will be send out.
TAKE HOME MEAL INFO:
Postpartum Take Home Meals: Special postpartum take home meals are now available. Please order a week in advance.
Bring your own jar for exchange or $1.00 jar deposit.
How does it work? Tulsi Take Home Meals are prepared entrees, including curries, dals, soups and dosas, that are packaged in mason jars and available for pick up or delivery on Saturdays.
Step 1: Add your name to our mailing list. Emails will be sent out with the specials available.
Step 2: Select the quantity you desire from menu items and add to shopping cart.
Step 3: Pick up at Tulsi 12:30pm-4pm Saturday unless otherwise indicated. Home Deliveries are $15 within a 15 mile radius of Montpelier
Tulsi Treats: unique, tasty, organic, gluten and dairy free. Available for purchase either by mail or in person at 34 Elm St. Tuesday-Saturday from 12-5:30PM.
Tulsi Tea Room originated as a collective. Solenne Thompson took over as owner and chef in 2012 forming Tulsi Tea Room LLC. Tulsi Tea Room continued to serve not only as a restaurant and tea room, but also as a warm place for the Montpelier community to gather and communicate, from 2013 to 2017. Throughout that time Thompson continued to sell her beautiful treats that have since become known as ‘Tulsi Treats.’ The original treats, along with some new inventions, are still available for purchase. Thompson is currently a practicing RN and is studying to be a dietary consultant for pregnant and postpartum women. Once in a blue moon she still offers take-home meals. If you would like to receive notifications for her take home meals please sign up for the mailing list.